Posted in Lunch, Salad

Grilled Chicken Salad

A simple and nutritious diet lunch recipe with health benefits and calorie count content.


Health Benefits:

  1. Protein: Grilled chicken is a lean source of protein which helps in muscle repair and growth.
  2. Fiber: The mixed salad greens, tomatoes, cucumber, and carrots are rich in fiber, aiding digestion and promoting a feeling of fullness.
  3. Vitamins and Minerals: The various vegetables provide a wide range of essential vitamins and minerals, such as Vitamin C, Vitamin A, and potassium.
  4. Healthy Fats: Olive oil is a source of monounsaturated fats, which are heart-healthy fats that can help lower bad cholesterol levels.
  5. Low in Added Sugars and Processed Ingredients: This meal is free from added sugars and processed foods, making it a wholesome, natural option.

Ingredients:

  • 4 ounces of grilled chicken breast (approx. 180 calories)
  • 2 cups mixed salad greens (approx. 20 calories)
  • 1/2 cup cherry tomatoes (approx. 15 calories)
  • 1/4 cup cucumber slices (approx. 4 calories)
  • 1/4 cup shredded carrots (approx. 12 calories)
  • 1/4 cup bell peppers (approx. 12 calories)
  • 1 tablespoon olive oil (approx. 120 calories)
  • 1 tablespoon balsamic vinegar (approx. 14 calories)
  • Salt and pepper to taste

Total Calories: Approximately 357 calories


Remember, it’s important to consult with a healthcare professional or a registered dietitian before making significant changes to your diet, especially if you have specific dietary needs or health concerns. They can provide personalized advice based on your individual circumstances.


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